Mustard honey is single-origin honey made from the flowers of yellow mustard. Mustard honey has a slew of health benefits, and has been used as both food and medicine in Ayurveda. Due to its warming (ushna) properties in Ayurveda, it speeds up metabolism and improves digestion. It also has anti-inflammatory properties and helps in the treatment of skin disorders, worms and itching.
Lower cholesterol Level
Pure Mustard Honey reduce the risk of heart attacks
Best for sore throat and cough
Helps us to maintain glycogen level in body
Used as a raw material in many foods
????Use glass jars to keep well for a long time.
????Natural honey can crystallize over a period of time. It is a natural feature of natural honey. Place the crystallized honey in a bowl of hot water or in the sun for reuse.
????Generally, natural honey does not have an expiration date and it can be used for a long time.
????Natural honey is highly hygroscopic in nature, easily absorbs moisture in the air and ferments. Therefore, use in clean and dry containers for dipping in honey.
????Not meant for consumption for children below 1 year.